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Established 1838. Commercial Cooking Equipment


48" Wide Range - One 31.5" Oven with 10" Storage Space - F3430-24B



Range, gas, 48" wide, (4) 24,000 BTU star burners with 12" square cast iron grates, (1) 24" x 3/4" thick RAISED Griddle-CHEESEMELTER with a flame spreader and an 18" wide x 18" deep melting rack below the griddle, extra wide 31" oven with enamel lining, (1) rack, open cabinet base, stainless steel exterior, back riser & high shelf, 6" stainless steel legs, 37" & 40" tall to cook surfaces, 146,000 BTU, 2x 3/4" gas connections, NSF

SKU Details


Part#
F3430-24B
Total B.T.U
156,000
Weight lbs.
705
Weight kg.
320