Pizza Ovens
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Pizza Oven
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Pizza Ovens
Easy cleaning, corrosion resistant stainless steel
finish, welded with angle iron and aluminized inner framing. Double
wall construction with heavy insulation for cooler operation.
Heavy insulation for fuel efficiency, porcelain and aluminized linings for easy cleaning.
Hearth decks hold heat for superior pizza crust
and bread browning. Bake directly on the deck with corn meal, in pans
or on screens. 2 hearth decks per oven, 3 positions with 2.5" between
rack positions. Decks are interchangeable with wire racks.
Long life, cast iron "H" pattern burner is combined with a
special "V" shaped baffle directing heat for excellent air circulation.
Includes 650° thermostat, 100% safety shut off, automatic
standing pilot and brass burner valves. Pressure regulators are set at
the factory for the gas specified.
Castle pizza ovens are stackable in the field or from
the factory. Factory ordered stacking ovens come with a 6" high leg
base. |
